Department of Public Health

The department of Public Health, is offering services of Risk Management in the areas of public health threats and in more specific topics such as,

1. Water Safety –Quality of Water
2. Food Safety Risk Management
3. Integrated Pest Management
4. Legionnaires Disease, Control and Management
5. Public Health Threats, Control of Infectious Diseases
   • Viral origin, (norovirus etc..)
   • Bacteria origin, (salmonella, staphylococcus, cryptosporidiosis etc..)
6. Prevention and Outbreak Control Management Contingency/Emergency Plans
7. Premises Risk Assessments related to the Emergency Plans of Public Health
8. Specific and Custom made Training Courses
9. SOP and process manuals providing compliance with regulations
10. Ad-hoc investigations for outbreaks, Food, Water and Viral origin
11. USPH Inspections of New and Existing Cruise Vessels, based on construction guidelines of the VSP program
12. Premises Assessments, design and consultancy of F&B Outlets based on the IHR and VSP regulations
13. Sanitation Audits Due diligence in the area of Public Health, (Food and Water origin)
14. Second Party Audits as independent Consultants